Average protein supply per person (3-year average) in Asia

45 countries in Asia, 2022. Unit: g per person per day. World ranking →

First in the ranking
134.8 g
Israel
Median country
90.9 g
half above, half below
World
92.5 g
FAO aggregate
Range
50.7 to 134.8
Yemen - Israel

How to read it

Across 45 countries in Asia, the highest value is in Israel (134.8 g) and the lowest in Yemen (50.7 g).

The median country is at 90.9 g: half are above, half below.

Compare selected countries · on the world map

Source: FAO. 2026. FAOSTAT: Suite of Food Security Indicators. Accessed on 24 September 2026. https://www.fao.org/faostat/en/#data/FS Licence: CC-BY-4.0 · licence

Protein supply over time

g

Add to chart:

Ranking of countries

2022
In chart Share of the highest value
1Israel134.8
2Mongolia131.2
3China128.8
4Hong Kong126.8
5Türkiye116.0
6Macao114.7
7South Korea109.4
8Qatar109.0
9Uzbekistan108.2
10Saudi Arabia106.0
11Armenia104.5
12Bahrain104.2
13United Arab Emirates103.6
14Turkmenistan103.6
15Kazakhstan102.0
16Kuwait101.3
17Azerbaijan99.7
18Vietnam99.1
19Maldives98.8
20Cyprus97.6
21Malaysia92.5
22Kyrgyzstan91.6
23Oman90.9
24Georgia88.9
25Nepal83.3
26Tajikistan82.7
27Laos81.2
28Iran80.8
29Lebanon79.6
30Myanmar79.3
31Indonesia77.8
32Philippines77.1
33Bhutan74.2
34Pakistan73.4
35India72.9
36Jordan72.2
37Iraq71.4
38Syria70.9
39Sri Lanka69.4
40Bangladesh68.2
41Thailand68.1
42Timor-Leste63.7
43Afghanistan61.8
44Cambodia61.7
45Yemen50.7
FAO · 2022 · CC BY 4.0 Source and licence

Tick a country in the table to add it to the chart above, up to six at a time. The ranking uses the latest year for which at least half of the countries have a value; countries without a value that year are not listed.