Average supply of protein of animal origin per person (3-year average) in Asia

45 countries in Asia, 2022. Unit: g per person per day. World ranking →

First in the ranking
94.8 g
Mongolia
Median country
40.7 g
half above, half below
World
38.7 g
FAO aggregate
Range
9.4 to 94.8
Afghanistan - Mongolia

How to read it

Across 45 countries in Asia, the highest value is in Mongolia (94.8 g) and the lowest in Afghanistan (9.4 g).

The median country is at 40.7 g: half are above, half below.

Compare selected countries · on the world map

Source: FAO. 2026. FAOSTAT: Suite of Food Security Indicators. Accessed on 24 September 2026. https://www.fao.org/faostat/en/#data/FS Licence: CC-BY-4.0 · licence

Animal protein supply over time

g

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Ranking of countries

2022
In chart Share of the highest value
1Mongolia94.8
2Hong Kong84.0
3Israel80.7
4Macao75.9
5South Korea62.1
6Bahrain59.2
7Cyprus55.7
8Turkmenistan54.8
9Maldives54.1
10Qatar53.9
11Malaysia53.2
12Armenia52.7
13China52.2
14Kazakhstan52.2
15Uzbekistan51.9
16Kuwait51.8
17United Arab Emirates51.7
18Oman48.5
19Türkiye46.9
20Saudi Arabia46.5
21Kyrgyzstan41.3
22Vietnam41.2
23Georgia40.7
24Azerbaijan38.5
25Pakistan32.0
26Lebanon29.6
27Indonesia29.1
28Philippines28.8
29Jordan28.5
30Tajikistan28.5
31Thailand27.6
32Iran25.4
33Laos24.9
34Myanmar23.1
35Timor-Leste22.7
36Cambodia20.8
37India19.4
38Syria18.7
39Sri Lanka18.4
40Bangladesh18.0
41Nepal17.2
42Bhutan16.8
43Iraq15.0
44Yemen11.3
45Afghanistan9.4
FAO · 2022 · CC BY 4.0 Source and licence

Tick a country in the table to add it to the chart above, up to six at a time. The ranking uses the latest year for which at least half of the countries have a value; countries without a value that year are not listed.